Who says creating soft, moist, and rich chocolate muffins like those from a professional bakery has to be complicated? With high-quality ingredients and the right formulation, you can achieve bakery-standard results right from your own kitchen. Now, thanks to Bakerline Muffin Premix by Elmer Chocolate, baking becomes more practical, consistent, and time-efficient, even for beginners.

As a timeless classic in the world of baking, chocolate muffins are loved for their tender crumb, rich cocoa flavor, and irresistible aroma. This recipe is ideal for home bakers, small food businesses (UMKM), and café or bakery owners who want to expand their product line with premium-quality chocolate muffins that are simple to prepare, cost-efficient, and have excellent shelf appeal.

The Bakerline Muffin Premix ensures consistent baking performance, perfect texture stability, and uniform volume, helping you produce professional results batch after batch — whether you bake at home or in a commercial kitchen.

Ingredients

500 g Bakerline Muffin Premix

200 g Vegetable Oil

  50 g Water

    4 Whole Eggs

Method

1. Combine Bakerline Muffin Premix, eggs, oil, and water in a mixing bowl. Mix on low speed for approximately 5 minutes using a paddle attachment until the batter is smooth and homogeneous.

2. Portion the batter into muffin cups, ±65 g each.

3. Bake in a deck oven or convection oven at 200°C for 18–20 minutes, or until the muffins rise and the tops spring back when lightly pressed.

4. Remove from the oven and allow to cool on a wire rack before serving.

5. Enhance your muffins with Elmer Chocolate Chips, roasted nuts, or a drizzle of Elmer Dip Glaze Series for an indulgent, glossy finish and premium presentation.

Elmer’s Bakerline Muffin Premix is formulated using a professional-grade blend to deliver exceptional volume, moisture retention, and flavor balance in every bake. It’s the perfect solution for those who value efficiency and consistency, reducing preparation time while maintaining artisanal quality. Whether you’re producing in small batches or for large-scale operations, this ready-to-use premix ensures reliable results every time, with minimal margin of error.

This easy and efficient Chocolate Muffin recipe from Elmer Chocolate empowers home bakers, entrepreneurs, and bakery professionals to craft delicious, market-ready products with minimal effort and maximum quality. Let this recipe inspire you to expand your product portfolio and elevate your baking business this year.

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