When you hear about the Chinese New Year, what is the first thought that comes to mind, Elmer Lovers? Many associate it with the color red, a symbol of happiness, prosperity, and good fortune. This celebration is also linked to the Chinese zodiac, which indicates one’s birth year.
The Chinese or Lunar New Year can be considered as the "Eid" for the Chinese community. Like other significant celebrations, families gather during this occasion to celebrate together, both on the eve of the New Year and on the day itself. The night before the Lunar New Year, families host a dinner known as Tuan Nian or Reunion Dinner.
On the day of the Lunar New Year, the tradition of visiting family members and giving red envelopes (angpao) to those who are unmarried is a much-anticipated moment. Additionally, traditional dishes and cookies are an essential part of this celebration. Here are five delightful creations that can be served to welcome the Lunar New Year:
1. Classic Nastar
Nastar is an iconic cookie that is always present at every celebration. With a filling of pineapple jam and a dusting of icing sugar from Bakerline, this cookie consistently shines as the star of every event.
2. Chocolate Drop Cookies
This cookie features a delightful melting of Elmer Dip Glaze combined with the enjoyable texture of the cookie dough, enriched with Elmer Choco Chip Dark Mini and Elmer Cocoa Powder Af. Red 20-24%, making the Chocolate Drop Cookies even more special and delicious. The chocochip topping enhances its appeal, particularly for children who favor chocolate.
3. Lapis Surabaya
Both European and Chinese culinary traditions influence Lapis Surabaya. This cake is often served during major celebrations and is highly suitable for the Lunar New Year. By utilizing a Cake Emulsifier from Bakerline, this cake achieves a wonderfully soft and optimal texture.
4. Marble Legit Roll Cake
The Marble Roll Cake boasts a beautiful marbled pattern. With a soft and fluffy texture, this cake is appropriate for various important occasions. Elmer Lovers can also improvise its flavor using the Elmer Dip Glaze series.
5. Kue Ang Ku
Kue Ang Ku, or Kue Tok-Tok, is a classic treat synonymous with the Lunar New Year. Typically red and filled with mung beans, this cake has a chewy texture and a sweet taste. Elmer Lovers can also incorporate a chocolate filling for a delightful variation in flavor.
To create these five delectable recipes, Elmer Lovers can visit the official Elmer Chocolate channel. With guidance from Elmer Chocolate’s technical advisor, the process of preparing these special dishes will be even more straightforward. Happy cooking, and may this Lunar New Year bring abundance and goodness to us all!